|
|
|
|
|
|
|
|
|
|
|||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||
April 2008 – Joe's Shrimp
Joe’s Shrimp
Ingredients:
1. 1 lb Jumbo Shrimp
2. 2 T Olive oil
3. 1 T Lemon juice
4. 1 t Chili powder
5. 2 T LA hot sauce
6. 1 Lime
Directions:
1. Peel & de-vein shrimp
(butterfly if you would like to)
2. Rinse, pat dry and put in a
bowl
3. Mix all the ingredients EXCEPT
the lime and add to the shrimp
4. Toss the shrimp well to coat,
cover and refrigerate for 30 minutes
5. Grill for 2-3 minutes per side
on high heat
6. Squeeze the lime's juice over
all the shrimp right before you take them off the grill